2016年12月大學(xué)英語(yǔ)四級(jí)翻譯預(yù)測(cè)：酒文化

　　酒文化

　　1、中國(guó)人在7000年以前就開(kāi)始用谷物釀酒。

　　2、總的來(lái)說(shuō)，不管是古代還是現(xiàn)代，酒都和中國(guó)文化息息相關(guān)。

　　3、長(zhǎng)久以來(lái)，中國(guó)的酒文化在人們生活中扮演著重要的角色。

　　4、我們的祖先在寫(xiě)詩(shī)時(shí)以酒助興，在宴會(huì)中和親朋好友敬酒。

　　5、作為一種文化，酒文化也是普通百姓生活中不可分割的部分，比如生日宴會(huì)、送別晚宴、婚禮慶典等很多場(chǎng)合中，隨處可見(jiàn)酒的身影。

　　參考譯文：

　　Chinese people began to make spirits with grains seven thousand years ago.

　　Generally speaking，wine has a close connection with culture in China in both ancient and modern times.

　　Chinese wine culture has been playing a quite important role in Chinese people's life for a long time.

　　Our Chinese ancestors used wine to enjoy themselves while writing poetry, or to make a toast to their relatives and friends during a feast.

　　Wine culture, as a kind of culture form, is also an inseparable part in the life of ordinary Chinese people through numerous events such as birthday party, farewell dinner, wedding, etc.